Home | Seven AM | Noon | Six PM


Back in the Castle, I polish off a solid day by catching up on the sports highlights I missed while on the job.



Finally my master butchers me a cut of the finest Grade A meat for a job well done. Chicken is a favorite, but I like most stock animal varieties. Pork, beef and lamb are all common substitutes but I eat nothing but the finest. My pallet is refined and my scent is keen to a perfectly aged veal. For some really fine carnivorous recipes hit up Bon Appetit.
Bon Appetit


So thats pretty much a day in the life. I like to curl up on top of this chair and a half thing after a big meal and make sure the stupid cat doesn't get more attention than me before I shut these bug eyes. Anyway, it's been a treat give'n you the low down.
Y'all come back real soon,

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